champagne
taittinger ‘prestige’ brut (reims, fr) gls $28 btl $150
taittinger ‘prestige rose’ brut nv (reims, fr) btl $240
taittinger ‘reserve’ brut 2014 (reims, fr) btl $260
methode traditionelle & sparkling
la gioiosa ‘organic’ prosecco doc nv (treviso, it) gls $14.5 btl $68quartz reef brut nv (bendigo, nz) gls $18 btl $92
sauvignon blanc
twin islands wines 2020 (marlborough. nz) gls $13.5 btl $62
villa maria ‘taylors pass single vineyard’ 2019 (marlborough, nz) gls $14.5 btl $68
clos henri ‘petit clos’ 2019 (marlborough, nz) btl $65
chardonnay
clearview estate ‘coastal’ 2020 (hawkes bay, nz) gls $13.5 btl $62
vidal ‘icon 1888’ 2014 (hawkes bay, nz) btl $260
palliser estate 2019 (martinborough, nz) gls $18 btl $85
dry river 2019 (martinborough, nz) btl $160
chalk hill 2017 (sonoma, us) btl $98
pinot gris
palliser estate ‘pencarrow’ 2020 (martinborough, nz) gls $14.5 btl $68
lamont 2019 (bendigo, nz) gls $16 btl $75
perigrine 2020 (central otago, nz) btl $78
rose
clearview ‘black reef blush’ – chamborcin/merlot 2020 (hawke’s bay, nz) gls $13.5 btl $62
villa maria ‘earth garden’ – pinot noir 2020 (hawkes bay, nz) gls $12.5 btl $68
riesling
mountford estate ‘liaison’ 2013 (waipara, nz) gls $16 btl $75
palliser estate – dry 2020 (martinborough,nz) btl $62
chenin blanc
maxim wines 2018 (hawkes bay, nz) gls $16 btl $75
marc bredif ‘vouvray classic’ chenin blanc 2017 (loire valley, fr) btl $78
gewurztraminer
bohemian ‘the composer’ 2018 (alsace, fr) gls $16 btl $75
unique whites
pazo cilleiro albarino (rias baixas,sp) gls $14.5 btl $68
pinot noir pisa range ‘run 245’ 2018 (central otago, nz) gls $15 btl $72 peregrine ‘saddleback’ 2018 (central otago, nz) btl $75 mondillo 2017 (bendigo, nz) btl $110 rippon ‘mature vine’ 2017 (central otago, nz) btl $150 fromm 2018 (marlborough, nz) gls $14.5 btl $68 deep down 2020 (marlborough, nz) btl $92 philippe liveira domaine des tilleuls ‘gevrey chambortin’ 2015 (burgundy, fr) btl $195
merlot/ merlot blends theory and practice merlot 2018 (hawke’s bay, nz) gls $12.5 btl $58 clearview estate ‘cape kidnappers’ merlot/cab sav 2019 (hawke’s bay, nz) btl $72 puriri hills ‘pope’ merlot/cab franc/ carmenere/ cab sav/ malbec 2013 (clevedon, nz) btl $350 chateau de hartes bordeaux superieur merlot/ cab franc/ cab sav 2018 (entre-deux-mers, fr) btl $75
carmenere de martino estate 2018 (maipo valley, cl) btl $65
malbec tilia malbec 2019 (mendoza, ar) gls $13.5 btl $62
cabernet/ cabernet blends mills reef ‘reserve’ cab sav/ merlot 2018 (hawke’s bay, nz) gls $14.5 btl $68 mills reef ‘elspeth’ cab sav 2016 (hawke’s bay, nz) btl $120 babich ‘irongate’ cab sav/ merlot/ cab franc 2016 (hawke’s bay, nz) btl $92 vasse felix ‘filius’ cab sav 2018 (margaret river, au) gls $13.5 btl $62 chateau gloria cab sav/ merlot/cab franc 2013 (st julian, fr) btl $320
syrah/shiraz and blends babich ‘black label’ syrah 2020 (hawke’s bay, nz) gls $14.5 btl $68 schubert ‘con brio’ syrah/merlot/pinot noir 2015 (martinborough, nz) btl $150 jim barry single vineyard shiraz 2018 (clare valley, au) gls $16 btl $75 michelas st jemms syrah 2018 (crozes-hermitage, fr) btl $95
mourvedre abbots & delaunay ‘les fleurs sauvages’ 2018 (languedoc, fr) btl $58
tap – 30L keg
shunters yard pilsner (hamilton) 6% gls $14
rube beer apa (hamilton) 5.2% gls $14
style lager
corona (mexico) 4.5% btl $9
peroni ‘nastro azzurro’ (italy) 5.2% btl $9
pilsner
croucher ‘sulfur city’ (rotorua, nz) 6% btl $12.5
draught
waikato (waikato) 4% btl $9
sour hopped ale
boneface ‘the juice’ (wellington) 5% btl $10
indian pale ale (IPA)
garage project ‘garagista’ (wellington, nz) 5.8% btl $13
double indian pale ale (IIPA)
epic ‘hop zombie’ (auckland) 8.5% btl $16
american pale ale (APA)
parrot dog ‘falcon’ (wellington) 5% btl $11.5
porter
yeastie boys ‘pot kettle black’ (wellington) 6% btl $15.5
stout
cassels & sons brewing co. ‘milk stout’ (christchurch) 5.2% $13
low alcohol
croucher ‘lowrider’ ipa (rotorua) 2.5% btl $10
garage project ‘fugazi’ (blenheim) 2.2% btl $10
cider
three wise birds ‘summer fling’ -off dry- (hawke’s bay, nz) 5.5% btl $12
three wise birds ‘bach life’ (hawke’s bay, nz) 6% btl $12
non – alcoholic
juices –apple, orange, cranberry, pineapple, tomato gls $5.5
sof drinks – coke, diet coke, tonic, soda, lemonade, ginger ale gls $5
lemon lime and bitters gls $6
bundaberg ginger beer gls $6
mineral water
antipodes sparking 1000ml btl $12
tea
la maison du thè tea $5
peppermint, earl grey, english breakfast, green, chamomile, lemon & ginger
vittoria coffee
flat white, latte, long black, short black, macchiato, hot chocolate, white hot chocolate, hazelnut hot chocolate $5
cocktails -$20 each-
rye on point – canadian club, saint germaine, apple juice, lemon, soda
kahlo’s ice tea – tequila, malibu, lemon, habanero syrup, ginger beer
mule with no name – vodka, passionfruit syrup, lavender syrup, lemon,
ginger ale
tinkerbells lemonade – homemade limoncello sorbet, vanilla vodka, white chocolate syrup
ohh lala – mixed berry sorbet, elderflower liqueur, bacardi, black pepper, star anise
pina rita – coconut and malibu sorbet, herrradura silver tequila
feijoa & apple crumble – feijoa sorbet, apple sourz, white sambuca, cream, oat crumble
mocktails -$10 each-
habanero sour – seedlip garden 108, lemon, egg white, habanero syrup, lavender syrup
tropical cooler – pineapple juice, passionfruit syrup, bitters, lime
idas cosmo – apple juice, cranberry juice, lime juice
sober G&T – seedlip garden 108, lemon, cordeau, tonic
speciality coffee -$15 each-
rusty nail coffee – scotch, drambuie, espresso, cream, cinnamon
jaffa five coffee -baileys, cointreau, kahlua, espresso, chocolate milk
bavarian – amaretto, chambord, kahlua, chocolate cream, espresso
hot nutty irishman – bailey’s, frangelico, cream, espresso
We invite you to experience our menu with a flexible wine match. Please ask our friendly staff to help with the suggestions.
we are committed to helping you with any dietary needs, whether you have food allergies or religious believes, please let our wait staff know of any restrictions and we will adjust the dish where is possible.
*Last updated on Thursday 13th May 2021
appetizers
te kouma bay oysters
natural – with rock sugar dressing & lemon
or
beer battered – with lime mayonnaise
1/2 doz $30 1 doz $60
Bread
Volare sourdough with smoked butter & mataprio olive oil
(4 pieces)
$8.5
____________________________________________________________________________
2 courses $60 3 courses $75
(sample only)
entree
– confit pork cheek, soy glazed octopus, shiitake and fennel salad
– goats cheese salad, olive, toasted pumpkin seeds, compressed persimmon, pesto
– honey glazed duck, roasted quince, rhubarb puree, caulilini
– spiced calamari, avocado, pickled vegetables, mandarin, chilli mayo, crisp seaweed
$19 each
____________________________________________________________________________
mains
– greenstone creek rib eye, hasselback potato, beetroot puree, braised beef cheek crumble
– snapper, lyonnaise potatoes, leek puree, mussel and saffron veloute,
kale chips
– venison rack, polenta, red pepper puree, tomatoes, broccolini
– mushroom tortellini, parsnip puree, roasted sprouts, meyer gouda, pine nuts, rocket
$42 each
____________________________________________________________________________
sides
– hand cut chips, garlic mayonnaise
– roasted cauliflower, lemon oil, dukkah
– rocket salad, grilled pear, parmesan
$10.5 each
__________________________________________________________________________
unique cheese with accompaniments
NZ cheese selection, house made crackers, quince paste
small $20 / large $40
____________________________________________________________________________
desserts
– orange pannacotta, burnt orange, buffalo yoghurt sorbet, honeycomb
– milk chocolate mousse, caramel, peanuts, plum leather, dehydrated chocolate, tamarillo sorbet
– feijoa pudding, feijoa curd, almond, vanilla ice cream
– espresso coffee affogato, caramel ice cream, bailey’s liqueur
$19 each
(one account per table)
Say bye-bye 2020! with a 5-course degustation at Palate!
Bookings are available from 5:30pm-9:30pm and are going fast!
Tickets are $100pp with optional wine matches an additional $60pp.
Call us on 07-834-2921 or email palate.restaurant@xtra.co.nz to book now! *NO dietary requirements this time |
Celebrate the weekend with fresh EVERY Thursday and Friday from 5pm – 6:30pm in our bar/lounge area Call 07-834-2921 to book your after work treat! |
To book a table simply complete the form below. Our online booking system will check the table availability and confirm your reservation immediately. Whilst Palate does accommodate children, we request that children 6 and under dine before 6:30pm.
Please note that Degustation bookings and tables over 8 people must be made directly on 07-834-2921 and is subject to availability.
Please note that we may not be able to accept requests for certain tables, due to availability restrictions.
Say thank you or help someone celebrate with a restaurant gift voucher to dine at Palate Restaurant.
We have gift vouchers from $50 upwards, please click the image below to order an e-voucher
